Lowcountry Weddings

Best Wedding Caterers in Charleston, SC

Lowcountry cuisine is itself a reason to get married in Charleston: shrimp and grits, she-crab soup, and pulled pork done right. Charleston caterers know how to honor that tradition while building a menu your guests will talk about for years. The vendors below work the full range, from plantation-scale seated dinners to cocktail-style events with local seafood stations.

11 vendors in Charleston

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Frequently Asked Questions

What is the average cost of wedding catering in Charleston, SC?
Full-service catering in Charleston typically runs $85 to $175 per person, depending on menu complexity, service style, and staffing. A buffet-style Lowcountry boil can come in at the lower end; a plated four-course dinner with bar service will be toward the top.
Can I have a Lowcountry boil or shrimp and grits at my Charleston wedding?
Yes, and it is one of the most popular catering choices for Charleston weddings. Most local caterers are experienced with classic Lowcountry dishes and offer them as signature stations or full buffet options.
Do Charleston caterers handle bar service?
Many do, either through their own licensed bar team or through a preferred partnership. Confirm licensing, insurance, and whether they require a separate bartending crew when you request quotes.